It’s almost harvest time! Our vineyard manager says “late next week” should be perfect. This is our first harvest since moving to our new home, and we look forward to seeing the process begin. The Chardonnay is looking good this year, and the brix level is 22-23 depending on where and when you test it. So not only are the grapes tasting wonderful, there appears to be an above average yield.
Below are a few pictures you might enjoy.